Roasted French Walnut

WALNUT 4.jpg
WALNUT 4.jpg

Roasted French Walnut

from 12.00

Delicious & easy-to-use oil. In salads, walnut oil mixes well with balsamic vinegar to create a simple but flavorful vinaigrette. Outstanding on grilled fish, meat, pasta & cheese. Don't hesitate to use it in cakes and baked goods, particularly with apples or pears.

Suitable for medium-high heat. Perfect for sautéing, baking, dipping, blending into a dressing/sauce, or drizzling on a finished dish.

Roasted Walnut Oil is a rich source of omega 3 (1.77g per 1 Tbs.), which can help to prevent cardiovascular disease while acting as a counterweight to bad cholesterol. Since the oil is not fully refined, it also has a high level of natural antioxidants. Walnut oil contains 73% polyunsaturated fat by content, 60% linolenic acid and 13% alpha-linolenic acid.  Smoke point 375ºF 

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