This unique white balsamic gives you flavor without the tear inducing heat. One bite will transport you to the Baja coast and beachy afternoons snacking on fish tacos with homemade salsa and guacamole.
Add with our Persian Lime oil to dishes like grilled fajitas, nachos, or roasted corn to pull out that south-of-the-border spice. Amazingly versatile, this also works well in Asian dishes as a replacement for rice wine vinegars
Persian Lime & Baklouti extra virgin olive oil